Monday, March 7, 2011
SHOALS SPECIALTIES
11:53 AM | Posted by
Norman Of Shoals Grill |
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SHOALS SPECIALTIES
SHOALS CHICKEN
2 grilled chicken breasts served with mixed sautéed veggies and garlic smashed potatoes. Spice it up with BBQ, blackened, or blue cheese upon request. 15.95
JAMBALAYA
Shoals version of Jambalaya but with blackened chicken, andouille sausage, peppers and onions in a spicy red sauce - served over white rice with garlic bread. 14.95
CRAB CAKES
Served over smashed potatoes with wood-fired corn relish, chipotle remoulade and grilled asparagus
with oven dried tomatoes. 17.95
HAWAIIAN ESCOLAR
This white, buttery fish is sautéed in the Shoals special Frangelico Cream Sauce with grilled veggies
and garlic smashed potatoes. 17.95
SALMON DINNER
Citrus grilled Atlantic Salmon with soy glaze, chopped asparagus and white rice. 17.95
FISH AND CHIPS
Our famous hand cut, beer battered fresh Icelandic cod accompanied by a mound of our steak fries
and large side of Waldorf slaw. 9.95
FILET
8 oz. center cut Filet served with grilled asparagus, oven roasted tomatoes and garlic smashed potatoes. 20.95
FLAT IRON
Wood grilled 10 oz. steak cooked to temperature then smothered with mushrooms onions and blue cheese - served with skillet green beans and garlic smashed potatoes. 14.95
8 oz. SIRLOIN
Wood grilled and topped with melted bleu cheese - choice of steak fries or tobacco onions (recommended temperature of medium rare to medium). 14.95
TERIYAKI BEEF TIPS
Teriyaki marinated tenderloin tips, sautéed with fresh bell peppers and red sliced onions -
Served on a bed of white rice. 11.95
SANDWICHES
11:47 AM | Posted by
Norman Of Shoals Grill |
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SANDWICHES
All sandwiches are served with dusted steak fries and Shoals Waldorf Slaw,
substitute fries for sweet fries or veggies 1.00
SHOALS BURGER
A juicy 1/2 Pound certified Angus beef patty, with choice of cheese,
served opened faced on a freshly baked roll with LTO 7.95
ADD .75 WITH EACH OF FOLLOWING TOPPINGS
American, cheddar, pepper jack, provolone or Swiss gorgonzola crumbles, grilled onions/mushrooms, bacon, guacamole, fresh avocado or fried jalapenos
COD
Fresh Atlantic Cod fried in Shoals signature beer then smothered with melted American cheese and Chipotle remoulade, served on a freshly baked roll with LTO. 8.95
CHICKEN or STEAK PHILLY
Roasted chicken or sautéed Philly steak, sautéed onions, mushrooms and red peppers
smothered in melted provolone cheese. 7.95
GRILLED CHICKEN
Marinated and wood fired boneless chicken breast, crisp bacon, melted cheddar and pepper jack cheeses served on a toasted roll with LTO and chipotle remoulade. 8.95
CHICKEN WRAP
Grilled chicken breast coated in Cajun seasoning and rolled up in a huge flour tortilla with lettuce, chopped tomatoes, cheddar cheese and ranch dressing. 7.95
NEW YORKER
Hot corned beef and pastrami with cream cheese and sliced red onion smothered in provolone cheese. 8.95
BBQ
Pulled pork piled high with homemade BBQ sauce, melted pepper jack cheese and fried tobacco onions. 7.95
MAHI-MAHI BLT
A grilled piece of flakey white fish served on thick Texas toast with lettuce tomatoes and crisp bacon. 9.95
CHICKEN PANINI
Shredded chicken topped with smoked bacon, pepper jack cheese, BBQ sauce and ranch dressing. 7.95
REUBEN PANINI
Rye toast stacked with hand cut corned beef, sauerkraut, Swiss cheese and Russian dressing. 8.95
SALADS
11:39 AM | Posted by
Norman Of Shoals Grill |
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SALADS
NORMAN'S HOUSE
Mixed greens, tomatoes, cheddar cheese, red onions and cornbread croutons,
served with roasted shallot vinaigrette. 5.95
served with roasted shallot vinaigrette. 5.95
CAESAR
Fresh chopped romaine hearts, tossed in our homemade Caesar dressing with cornbread croutons
and grated parmesan cheese. 6.95
and grated parmesan cheese. 6.95
CAJUN CHICKEN
Cajun grilled chicken breast over mixed greens, chopped tomatoes, diced red onions, and grated parmesan cheese, served with ranch dressing. 8.95
SPINACH
Spinach leaves with sliced grilled mushrooms, red onions, feta cheese, tomatoes, hard-boiled egg and crisp bacon, served with hot bacon dressing. 9.95
CHOPPED CHICKEN
Roasted chicken breast chopped and tossed with mixed greens and roasted shallot vinaigrette.
Topped with corn niblets, feta cheese, scallions, oven roasted tomatoes, candid pecans, craisins,
and cornbread croutons. 10.95
and cornbread croutons. 10.95
WEDGE
A wedge of iceberg lettuce with crisp bacon, hard-boiled egg, fresh tomatoes, kalamata olives and jalapeno cornbread croutons, served with Gorgonzola dressing and bleu cheese crumbles. 8.95
STEAK
Tender steak served over a bed of mixed greens, topped with cheddar cheese, hard-boiled egg, tomatoes and red onion, served with balsamic vinaigrette. 9.95
Add a house salad to any Entree
3.95
DRESSINGS
Caesar - Ranch - Gorgonzola - Roasted Shallot Vinaigrette - Hot Bacon Vinaigrette - Balsamic Vinaigrette
Light and Fat Free limited availability
ADD SALMON OR GRILLED CHICKEN TO ANY SALAD
4.95
SHOALS APPETIZERS
11:33 AM | Posted by
Norman Of Shoals Grill |
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APPETIZERS
AHI TUNA
5 oz. Sushi grade Yellow Fin with Asian slaw, pickled ginger, wasabi, and soy glaze. 9.95
FRIED SHRIMP
Lightly battered and deep fried to a golden brown then tossed in Shoals Sweet Thai Chili sauce. 9.95
CALAMARI
Fresh calamari flash fried and tossed in Shoals Sweet Thai Chili Sauce 9.95
CHICKEN QUESADILLA
Melted pepper jack and cheddar cheese, grilled onions, red peppers, and pulled chicken, served with sour cream, salsa, and fresh guacamole. 8.95
FRIED PICKLES
Corn meal dusted, deep fried in our beer batter and served with homemade ranch. 4.95
GORG BAKED POTATO CHIPS
Made to order chips topped with creamy Gorgonzola sauce, Gorgonzola cheese, tomatoes,
and chopped chives. 6.95
SLIDERS
Your choice of either Sirloin, BBQ or Meatball
SIRLOIN - 3 - angus beef sliders, smothered with grilled onions and cheddar cheese.
BBQ - 3 - pulled pork sliders with bbq sauce and slaw.
MEATBALL - 3 - Norman's meatball sliders, topped with provolone cheese. 6.95 ADD FRIES 2.00
WINGS
Your choice of sauce. Comes with ranch or bleu cheese, and celery. MILD - HOT - HONEY BBQ -SWEET THAI 6/5.95 12/8.95
MEAT - A -BALLS
Italian style meatballs, smothered in marinara sauce and served with garlic bread 8.95
NORMAN'S Chili
Sirloin and pulled pork along with some of the usual suspects, slow simmered and topped with cheddar cheese, sour cream, fried jalapenos and cornbread croutons CUP - 2.95 BOWL - 4.95
SHOALS SAMPLER PLATTER
All the greats on one plate!! Sliders of your choice, wings with sauce, southwest chicken eggrolls, and cheese sticks comes with ranch and marinara for dipping 11.95
SOUTH WEST CHICKEN EGGROLLS
5.95
CHEESE STICKS
Battered and deep fried to a perfect golden brown and loaded with melted cheese, served with marinara
for dipping. 5.95
for dipping. 5.95
BREAD STICKS
$2.49
Friday, February 18, 2011
Daytona Schedule
11:00 AM | Posted by
Norman Of Shoals Grill |
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DAYTONA SCHEDULE @ SHOALS GRILL Friday, February 18 | |
| 11:00 am | Gates Open |
| 11:00 am - 12:00 pm | NSCS Practice |
| 12:30 pm - 1:55 pm | NSCS Practice |
| 4:00 pm - 5:00 pm | NCWTS Autograph Session |
| 4:10 pm | NNS Drive4COPD Qualifying (Two Laps, All Positions) |
| 7:00 pm | NCWTS NextEra Energy Resources 250 Driver Introductions |
| 7:30 pm | NCWTS NextEra Energy Resources 250 (100 Laps, 250 Miles) |
Saturday, February 19 | |
| 9:00 am | Gates Open |
| 10:30 am - 12:00 pm | NSCS Final Practice For The Daytona 500 |
| 12:45 pm | NNS Drive4COPD 300 Driver Introductions |
| 1:15 pm | NNS Drive4COPD 300 (120 Laps, 300 Miles) |
Sunday, February 20 | |
| 8:00 am | Gates Open |
| 12:15 pm | NSCS DAYTONA 500 Driver Introductions |
| 1:00 pm | NSCS DAYTONA 500 (200 Laps, 500 miles) |
Saturday, February 12, 2011
Shoals is Serving up Romance
2:17 PM | Posted by
Norman Of Shoals Grill |
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At Shoals we have focused on what’s really important: great food and wine, excellent service, and an authentic ambience. Shoals has such a romantic atmosphere! The lighting inside this amazing restaurant is kept low, the furnishings are fun, and the restaurant has a very cozy feel to it.
We think it’s pretty simple: a great romantic restaurant should make you feel the way a great romantic partner does—appreciated, special, and like you’re the only person in the room.
To keep the vibe relaxed, servers match the excellence of this restaurant with impeccable service. This Valentine’s day, you can never go wrong with going all out for your special someone. Most definitely, spending Valentine’s with your loved-one at Shoals is already the perfect way to say I love you.
Valentine's Day is a day to express your love, and to celebrate the spirit of love.
Shoals is one of the most romantic places to be on Feb. 14th in Mooresville with a complimentary flower for each lady, to make the atmosphere even more romantic.
Shoals is one of the most romantic places to be on Feb. 14th in Mooresville with a complimentary flower for each lady, to make the atmosphere even more romantic.
We look forward to serving you!
Friday, February 11, 2011
TONIGHT @ SHOALS
2:40 PM | Posted by
Norman Of Shoals Grill |
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YOU HEARD RIGHT - DJ BOB PERRY IS COMING TO SHOALS
Highly regarded by his ultra-loyal fans DJ Bob Perry, is one of the most Charismatic DJs on the National and International stage, due in part to his legendary energetic sets and uncanny ability to work a crowd.
Anyone that loves to dance and wants to see what high energy is all about join us at SHOALS GRILL tonight for the time of your life!!!
THERE IS NO BETTER WAY TO SPEND VALENTINES - Than with Dinner and a Dance!
You Can Also Check Out DJ Bob Perry @
Email - djbobperry@hotmail.com
Website - http://www.djbobperry.net
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About Me
- Norman Of Shoals Grill
- SHOALS GRILL OF LKN FAMILY- FOOD- FUN A relaxed but upscale Lake Norman Family Sports Grill. We offer great food and a great atmosphere http://www.shoalsgrill.com/ PHONE: 704 - 660 - 1211 LOCATION: 1098 Brawley School Rd. Mooresville, NC 28117
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